Cannabis cultivation requires significant water resources, especially in California’s dry agricultural regions. With water scarcity a growing concern, cannabis farms must navigate a complex system of water rights, which dictates how and when water can be used. Regulations ensure that farmers obtain permits to draw water from streams and wells, preventing ecological damage. However, illegal grows often bypass these laws, draining water sources critical to wildlife like coho salmon and causing environmental degradation. Sustainable practices such as rainwater collection, drip irrigation, and water recycling are emerging as essential tools for eco-conscious cannabis farmers looking to balance productivity with environmental responsibility. Learn more about Pure Roots